French Seine River Cruise bateaux parisiens panoramic glass boat cruise on the Seine with optional lunch or dinner

Notice!!! 1. The meeting address and time for meal Option are subject to the confirmation form received in the email address(PDF file attached to the email). Please arrive at the meeting address at least 15 minutes in advance to check in. If you are late, you will not be able to board the ship and no refund will be given!!! 2.Only 1 hour sightseeing Boat Ticket, no meals included, boarding address is: 3 Port de la Bourdonnais, 75007 Paris, France (googlemap), board the ship at Pier 3, where you will see the logo of the cruise company. Scan the QR code on the PDF e-ticket attached to the order email address Only 1 hour sightseeing Boat Ticket operating hours: April to September: 10:00-22:30, about every 30 minutes (except 13:00 and 19:30), (weekends and July/August, 10:00 to 23:00) October to March: 10:30 to 22:00, about every hour, some half-hourly. (Daily from 10:00 to 22:30 during weekends and school holidays in Zone C). The last two departures require at least 10 passengers. The above times are for reference only. Please refer to the official website and the Timeslot on the day of Bateaux Paris. The cruise menu is for reference only and is subject to actual conditions: 12H45 Lunch Menu • Table Service Appetizer Marinated shrimp, Greek vegetables, saffron sauce Zucchini and Arugula Cream Soup, Tofu, Green Curry and Carrot Condensate (Vegan) Pistachio Chicken Patties, Apricot Sauce Tuna with old-fashioned tomatoes, Kalamata olives, Thai sauce, focaccia bread main course Duck breast with peaches, creamy polenta, peas, sweet and sour sauce Beef ribs, mini potatoes, Bernardessa sauce Pan-seared salmon, Baligourt-style artichoke puree, lobster cream sauce Crispy corn tortillas, naturally stewed vegetables, stewed vegetable sauce (vegetarian) cheese Homemade aged cheese by the cheese master Dessert can be substituted or added (8€) dessert Desserts are from the famous Lenôtre restaurant. Please select before dining. Blackberry Smoothie Cheesecakes Chocolate Raspberry Cookies Apricot Tart Apricot tart with hibiscus syrup and red fruit soup (vegetarian) 12H45 Lunch Menu • Table Service Drink Option Star Option: White wine Kir - Chardonnay Viognier Occitanie IGP* or Minervois AOP* or Domaine de Coussergues Cabernet Franc Occitanie IGP Rosé* – Mineral water and coffee Exclusive Option:Blanc de Blancs Kir - Chardonnay Viognier Occitanie IGP* and Médoc AOP* or Domaine de Coussergues Cabernet Franc Occitanie IGP Rosé** - Mineral water and coffee First Class Option: A glass of Champagne - Chardonnay Viognier Occitanie IGP* and Médoc AOP* or Domaine Gérard BertrandSource of Joy Languedoc organic AOP wine** – mineral water, coffee and snacks 12H45 Lunch Reduced Menu • Table Service Appetizer Pistachio Chicken Patties, Apricot Sauce Tuna with old-fashioned tomatoes, Kalamata olives, Thai sauce, focaccia bread Main Course Duck breast with peaches, creamy polenta, peas, sweet and sour sauce Pan-seared salmon, Baligourt-style artichoke puree, lobster cream sauce cheese Homemade aged cheese by the cheese master Dessert can be substituted or added (8€) dessert Desserts are from the famous Lenôtre restaurant. Please select before dining. Chocolate Raspberry Cookies Blackberry Smoothie Cheesecakes drinks o Aperitif: Blanc de Blancs, Kir o *One bottle (750 ml) for 4 people: Chardonnay Viognier Occitanie IGP wine* or Corbières AOP grapes liquor o Mineral water, soft drinks, coffee or tea 18H15 Dinner menu • Table service Appetizer Southwest duck liver with apricot jam and Parisian brioche Crab meat, citrus jelly, avocado and jade apple, seafood cream sauce Main Course Pan-fried sea bass, tender vegetables, French garlic sauce, Provencal fish soup Veal cubes, green asparagus, mashed potatoes, morel sauce dessert Desserts are from the famous Lenôtre restaurant. Please select before dining. Cherry Popcorn Fingers Tapioca strawberry cups with rhubarb (vegetarian) drinks Star Option: Blanc de Blancs Kir - Chardonnay Viognier Occitanie IGP* or Corbières AOP* - Mineral water and coffee Exclusive Option: French Cancan Brut Nature Orange - Chardonnay Viognier Occitanie IGP* or Corbières AOP* - Mineral water and coffee First Class Option: Glass of champagne and snacks – AOP wines of Mécon-Villages* and Pessac-Léognan* – Mineral water and coffee First Class Window View Option: Glass of champagne and snacks – AOP wines of Mécon-Villages* and Pessac-Léognan* – Mineral water and coffee 20H30 Dinner menu • Table service Appetizer Crab meat, citrus jelly, avocado and jade apple, seafood cream sauce Southwest duck liver with apricot jam and Parisian brioche Snail and octopus stew, tomato and mushroom pizza, Jerez white wine sauce Zucchini and Arugula Cream Soup, Tofu, Green Curry and Carrot Condensate (Vegan) Main Course Pan-fried sea bass, tender vegetables, French garlic sauce, Provencal fish soup Beef tenderloin, mini potatoes, tarragon sauce Veal cubes, green asparagus, mashed potatoes, morel sauce Crispy corn tortillas, naturally stewed vegetables, stewed vegetable sauce (vegetarian) cheese Homemade aged cheese by the cheese master Dessert can be substituted or added (8€) dessert Desserts are from the famous Lenôtre restaurant. Please select before dining. Tapioca strawberry cups with rhubarb (vegan) Cherry Popcorn Fingers Elderflower and Raspberry Cheesecake Iced Bacatel Layer Cake 20H30 Dinner menu • Table service Drink Option Star Option: Blanc de Blancs Kir - Chardonnay Viognier Occitanie IGP* or Corbières AOP* or Domaine de Coussergues Cabernet Franc Occitanie IGP Rosé* - Mineral water and coffee Featured Option : A glass of Champagne - Chardonnay Viognier Occitanie IGP* and Corbières AOP* or Domaine de Coussergues Cabernet Franc Occitanie IGP Rosé** - Mineral water and coffee Exclusive Option: A glass of Champagne - Mâcon-Villages AOP* and Lussac-Saint-Émilion AOP* or Domaine Gérard Bertrand IGP Occitanie Grey wine** – Mineral water, coffee and snacks First Class Option:Glass of pink champagne and snacks - Mâcon-Villages AOP* and Pessac-Léognan AOP* or Gérard Bertrand Source of Joy Gédoc organic AOP wine** – Champagne at the end of the meal – mineral water, coffee and snacks First Class Window View Option: Glass of pink champagne and snacks - Mâcon-Villages AOP* and Pessac-Léognan AOP* or Domaine Gérard BertrandSource of Joy Languedoc organic AOP wine** – Champagne at the end of the meal - mineral water, coffee and snacks 20H30 Dinner Reduced Menu • Table Service Appetizer Southwest duck liver with apricot jam and Parisian brioche Snail and octopus stew, tomato and mushroom pizza, Jerez white wine sauce Main Course Pan-fried sea bass, tender vegetables, French garlic sauce, Provencal fish soup Veal cubes, green asparagus, mashed potatoes, morel sauce cheese Homemade aged cheese by the cheese master Dessert can be substituted or added (8€) dessert Desserts are from the famous Lenôtre restaurant. Please select before dining. Cherry Popcorn Fingers Elderflower and Raspberry Cheesecake drinks o A glass of champagne o *One bottle (750 ml) for 4 people: - Chardonnay Viognier Occitanie IGP* or Corbières AOP wine o Mineral water, soft drinks, coffee or tea