Paris Amateur Art of Pairing Cheese and Wine Tasting start at 11am

Cheese and wine are the perfect marriage. Master the art of pairing these two delicacies during a tasting session in an underground cheese cellar in Paris. With a professional cheesemonger, the maturing cheese cellar. After going into the tasting cellar, sit down and enjoy a variety of nine French and Swiss cheeses, and learn how to match them with different wines while nibbling on French bread. You will discover the art of caseology and the best pairing between incredible cheeses and wines.