This is a perfect experience for anyone looking to connect with local culture over food. Françoise learned to cook from her two grandfathers who were both fisherman. • Traditional French soufflé cooking class in Paris in a local home • Learn to make traditional French cheese soufflé, the perfect classic of French cuisine • Enjoy a plated three-course meal that will include an appetizer, main course and dessert, served with some French wine • Introduction to French ingredients, cuisine and culture • Vegetarian options available, upon request If you choose the market tour, get a guided tour of the Batignolles market. Pick up a selection of ingredients from local producers for your cooking class and meal.