Tokyo Sushi and Cooking Class Tokyo Sushi and Cooking Class

• Embark on a sushi-making journey, mastering nigiri and rolls while delving into rice perfection and key ingredients • Explore beyond sushi, crafting other Japanese side dishes like miso soup, tamago yaki or sesame spinach • Immerse yourself in hands-on learning, guided by expert instruction, and deepen your understanding of Japanese culinary traditions • Expand your culinary skills with easy-to-follow recipes, offering a taste of authentic Japanese flavors and techniques • Enhance your experience with optional sake-tasting or matcha-making, adding a delightful touch to your culinary adventure