Tokyo; Sushi Cooking Lesson at Japan's Leading Culinary School Without calligraphy name

Following the instruction of an experienced cooking teacher, learn to prepare ‘washoku’ recipes, a style of Japanese cuisine emphasizing traditional and homemade techniques. This typically includes a sushi roll along with a Japanese-style omelet, called ‘tamagoyaki,’ plus side dishes. Finish your session by digging into your tasty creations for lunch! Leave with a full stomach and a newfound appreciation for the wondrous world of Japanese cuisine and its top-notch ingredients.