Discover the hidden culinary gems of Ueno, a district where old Tokyo charm meets local foodie culture. This tour takes you through Ameyoko (Ameya-Yokocho), Ueno’s lively open-air market, where vendors call out daily specials, and the scent of freshly grilled seafood fills the air. Here, you'll sample a variety of street food favorites, from juicy yakitori skewers to fresh sushi and local sweets. Beyond the market, we’ll explore authentic izakayas and family-run eateries that have been serving locals for generations. Enjoy a selection of Japanese comfort foods, seasonal specialties, and refreshing drinks like sake or highballs in cozy, traditional settings. Along the way, our expert guide will share insights into Ueno’s rich history, food culture, and hidden gems that most visitors overlook. Whether you’re a foodie or simply looking for a unique local experience, this tour offers a delicious and immersive journey through Tokyo’s old-school dining scene.