Immerse yourself in the rich flavors and traditions of Thai cuisine with a hands-on cooking class in the heart of Silom, Bangkok—a vibrant district known for its convenience and accessibility. Start at a lively local market, guided by expert chefs, to select fresh ingredients and learn about Thai herbs, spices, and produce. Step into the school’s open-air kitchen to create a 5-course meal from scratch—prepare a savory soup, refreshing salad, aromatic curry, classic stir-fry, and a delicious dessert using traditional tools and techniques. With small class sizes for a personal touch and three convenient time slots—morning, afternoon, or evening—this experience is ideal for families, couples, solo travelers, and groups. Take home new skills, memories, and the authentic flavors of Thailand.